How to Make Chicken Stock
Since my parents are travelling in Taiwan, I get the whole apartment for myself. Decided to have steamboat dinner with all the ex GPS Tech colleagues.
I tried my hand at preparing the chicken stock for our steamboat dinner. First I needed chicken bones which Kar Cher said I can buy at Tesco. Tesco is probably the closest I’ve been to a wet market. I got 3 chicken carcasses all nicely wrapped in cling wrap. Sweet!
Here are the carcasses nicely cleaned and ready to be cooked.
"Did you scald the chicken in hot water first before putting them in the pot?" Kar Cher asked.
Erm, no lah……do I have to?
"Of course lah. To get rid of the stink", Kar Cher said.
Oops, too late as the birds are already in the pot 
Well, now that the chickens are simmering in the pot, that gives me a nice couple of hours to snooze. It’s raining and that means my snooze button automatically activates. Later…..
